WE STILL HAVE COPIES OF IRON FLAME WITH SPRAYED BLACK EDGES. If you put isbn # 9781649374172 in your cart you will get the sprayed black edges even tho the website says backordered and plain edges.

Here is a great collection of cookbooks for ideas on how to cook those fish you've caught or how to prepare delicious shellfish. From stewed drumfish to clam chowder the local cookbooks are collectable. The local titles are mostly written by islanders and groups so the cyber access is limited. If you call us or EMail us we'll send you a list or mail you a particular title you might be looking for. But until we get those local titles on line take a look at these great cookbooks below. The photo at left of folks catching their seafood supper is from Walter Gresham's 2001 Outer Banks Calendar. To order the calendar EMail us. It's $7.95 and a real beauty this year.

I Love Crab Cakes!: 50 Recipes for an American Classic By Tom Douglas, Shelley Lance Cover Image
ISBN: 9780060881962
Availability: Special Order
Published: William Morrow Cookbooks - May 9th, 2006

Fish & Shellfish: The Definitive Cook's Companion By James Peterson Cover Image
ISBN: 9780688127374
Availability: Special Order
Published: William Morrow Cookbooks - April 15th, 1996

Fish: The Complete Guide to Buying and Cooking: A Seafood Cookbook By Mark Bittman Cover Image
ISBN: 9780028631523
Availability: Special Order
Published: Harvest - January 26th, 1999

Outer Banks Cookbook: Recipes & Traditions from North Carolina's Barrier Islands By Elizabeth Wiegand Cover Image
ISBN: 9780762781416
Availability: Backordered
Published: Globe Pequot Press - January 5th, 2013

Beach House Baking: An Endless Summer of Delicious Desserts By Lei Shishak, Chau Vuong (By (photographer)) Cover Image
By Lei Shishak, Chau Vuong (By (photographer))
Email or call for price
ISBN: 9781628737684
Published: Skyhorse - May 20th, 2014