Welcome to Buxton Village Books!  We have copies of The Ash Wednesday Storm! Here's the link to order   https://www.buxtonvillagebooks.com/ash-wednesday-storm

Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More By Marisa McClellan Cover Image
Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More (Hardcover)
By Marisa McClellan
$24.00
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The Vertical Veg Guide to Container Gardening: How to Grow an Abundance of Herbs, Vegetables and Fruit in Small Spaces By Mark Ridsdill Smith Cover Image
The Vertical Veg Guide to Container Gardening: How to Grow an Abundance of Herbs, Vegetables and Fruit in Small Spaces (Paperback)
By Mark Ridsdill Smith
$34.95
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Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods: Kefir, Kombucha, Cultured Vegetables By Donna Schwenk Cover Image
Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods: Kefir, Kombucha, Cultured Vegetables (Paperback)
By Donna Schwenk
$24.99
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Epitaph for a Peach: Four Seasons on My Family Farm By David M. Masumoto Cover Image
Epitaph for a Peach: Four Seasons on My Family Farm (Paperback)
By David M. Masumoto
$15.99
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Fraiche Food, Full Hearts: A Collection of Recipes for Every Day and Casual Celebrations: A Cookbook By Jillian Harris, Tori Wesszer Cover Image
Fraiche Food, Full Hearts: A Collection of Recipes for Every Day and Casual Celebrations: A Cookbook (Hardcover)
By Jillian Harris, Tori Wesszer
$32.00
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Sea Salt and Honey: Celebrating the Food of Kardamili in 100 Sun-Drenched Recipes: A New Greek Cookbook By Nicholas Tsakiris, Chloe Tsakiris, Olivia Tsakiris Cover Image
Sea Salt and Honey: Celebrating the Food of Kardamili in 100 Sun-Drenched Recipes: A New Greek Cookbook (Hardcover)
By Nicholas Tsakiris, Chloe Tsakiris, Olivia Tsakiris
$35.00
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The Kosmic Kitchen Cookbook: Everyday Herbalism and Recipes for Radical Wellness By Sarah Kate Benjamin, Summer Ashley Singletary Cover Image
The Kosmic Kitchen Cookbook: Everyday Herbalism and Recipes for Radical Wellness (Paperback)
By Sarah Kate Benjamin, Summer Ashley Singletary
$29.95
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100 Days of Real Food: On a Budget: Simple Tips and Tasty Recipes to Help You Cut Out Processed Food Without Breaking the Bank (100 Days of Real Food series) By Lisa Leake Cover Image
100 Days of Real Food: On a Budget: Simple Tips and Tasty Recipes to Help You Cut Out Processed Food Without Breaking the Bank (100 Days of Real Food series) (Hardcover)
By Lisa Leake
$29.99
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Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State By Lori Fredrich Cover Image
Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State (Hardcover)
By Lori Fredrich
$30.00
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The Complete Guide to Vegan Food Substitutions: Veganize It! Foolproof Methods for Transforming Any Dish into a Delicious New Vegan Favorite By Celine Steen, Joni Marie Newman Cover Image
The Complete Guide to Vegan Food Substitutions: Veganize It! Foolproof Methods for Transforming Any Dish into a Delicious New Vegan Favorite (Paperback)
By Celine Steen, Joni Marie Newman
$22.99
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Quick and Easy Vegetarian Cooking for Beginners: Simple and Delicious Vegetarian Meals for Everyone (New Shoe Press) By Erin Alderson Cover Image
Quick and Easy Vegetarian Cooking for Beginners: Simple and Delicious Vegetarian Meals for Everyone (New Shoe Press) (Paperback)
By Erin Alderson
$16.99
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From Freezer to Cooker: Delicious Whole-Foods Meals for the Slow Cooker, Pressure Cooker, and Instant Pot: A Cookbook By Polly Conner, Rachel Tiemeyer Cover Image
From Freezer to Cooker: Delicious Whole-Foods Meals for the Slow Cooker, Pressure Cooker, and Instant Pot: A Cookbook (Paperback)
By Polly Conner, Rachel Tiemeyer
$22.99
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